$28 PORTERHOUSE! That’s right, I went into Dash’s to just kind of take a look at the meat counter, and…
This weekend I was doing my best to try not to spend any money – we have some trips coming…
Yes – This is a thing, I’m not making it up – you can use mayonnaise to pop a wicked…
For whatever reason, I made a commitment on cooking two large pieces of meat a few days before going out…
I mentioned in my previous post, that the umai steaks didn’t turn out well. I also said that I would…
Up until a year or so ago, my method of grilling steaks had always been fine – I worked the…
One of the things I also learned from the movie ‘Steak Revolution’ (trailer link here) was the importance of dry…
Sous vide is a technique I’ve talked about a few times, and I’ve probably only given you some hints at…
As SoupFest draws closer and closer, my wife and I can barely hold our excitement, so we decided to make…
Yeah, I dropped the hard E at the end of that title – because I bossed this evening out with some…